ENJOY YOUR MEAL AT LUNCH IN THE VELT COWORKING SPACE - BON APPETIT!


Everyone is welcome to sign up for lunch, join in as a guest, help clean up afterwards or take over the cooking as Chef de Cuisine. A few important information in advance:

  • Lunchtime is always around 1 p.m., in the meeting room or outside - we ask you to be there on time.
  • All dishes are at least vegetarian, mostly vegan.
  • Please sign up for the lunch list linked below by 11 a.m. at the latest so that the chefs can plan better.
  • When the food is ready, you will be notified in the Velt Lunch Whatsapp group.
  • The food is free for our chefs! Please start cooking at 12 noon so that you have enough time.
 
 
 

FREQUENTLY ASKED QUESTIONS AND OUR ANSWERS :-)

 

  • You don't have to pay directly afterwards. Velt Studio Management transfers the lunch list to our Splid app every day. Here we add up the amount you have to pay once a month and then come back to you. However, you can of course contact us at any time to check your current balance.

  • Of course, this is not a problem as long as it does not happen all the time. Just let us know in good time in the Velt Lunch Whatsapp group that your place will be free so that others have the chance to eat with you. The fewer people eating with you, the more expensive it will be per dish, as we always divide the total amount by the number of people eating with us.

  • You will find links to each recipe in the lunch list on the tablet in the entrance area. We use Samsung Food for our lunch planning. You can view our Velt recipe list here. If you would also like to see the meal plan in advance, you can join the Velt Meal Plan here.

  • If you are part of the clean-up team, you are responsible for cleaning the kitchen after meals. The cookware should be washed, the dishwasher put away and turned on and the garbage disposed of. Once the dishwasher has finished its program, we will ask you to put the clean dishes back in.

  • By all means! Recipe ideas are always welcome. Just get in touch with us or send us a message with a link to the recipe so that we can order the ingredients. Just make sure that the idea is vegan/vegetarian and can be easily prepared for many people.